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Meat Appreciation Courses

Run at clients own premises this bespoke training course can be tailored to fit almost any food business in the UK. People working with meat as an ingredient can gain valuable knowledge about meat quality, production, specifications and safe handling of meat and meat products.

A comprehensive CD Rom will be provided to all course delegates as well as a certificate of attendance.

If your organisation is a user of fresh meat please contact me to discuss you individual requirements.

Send mail to barry@dean-consulting.co.uk with questions or comments about this web site.
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