|
|
Courses available soonScroll down the page to see all the courses organised in 2010 ***************************************************************************** Vale Training Group - Aylesbury Contact Kate Mason on 01296 612201 Bacon Curing Tuesday 30th March 2010 Sausage Manufacture Wednesday 31st March 2010 Food Smoking TBA April/May 2010 Basic Pork Butchery TBA November 2010 Basic Lamb Butchery TBA November 2010 ***************************************************************************** Goole Training Contact Jean Oldridge at Goole Training on 01405 704271 or ****************************************************************************** Mid Kent Training Contact Dianne Quested on 01233 813688 or info@mkt.uk.net ************************************************************************************ Contact Kate Mason on 01296 612201 or info@valetraining.co.uk ****************************************************************************************** The National Trust Tenant Farms and Farm Shops Please contact Alison Rickett - Rural Skills & Training Adviser Tel 01223 291215 Mobile 07771 911905 or alison.rickett@nationaltrust.org.uk *************************************************************************************** Highlands and Islands of Scotland - Meat Processing courses Contact Hazel Gordon at FINDS 01349 877289 or hazel@finds-scotland.co.uk *************************************************************************************** Askham Bryan College - York http://www.askham-bryan.ac.uk Askham Bryan College 01904 772247 or janet.clay@askham-bryan.ac.uk ****************************************************************************************** MG Training - First Aid Courses Contact Mike Grice at www.mgtraining.org.uk
Please contact the person directly or send an enquiry e-mail. Thank you. ****************************************************************************************** |
Send mail to barry@dean-consulting.co.uk with questions or comments about this web site.Web hosting by
|